Ketogenic dessert, 400 gr eggs, 50 gr cacao powder, 15 gr peanut butter, 15 gr almonds. Separate eggwhites (4eggs) and beat them while they get foamy and fluffy, the rest of engredient simply mix up and pour over whites. I used almonds and cinammon to decorate. Total of 70 gr protein, 63 gr fat, 28 gr carbs (of which 16 gr fibers). Enough for 4 servings 157 kcal per serving, 17.5 gr protein, 15.5 gr fat, 7.3 gr carbs)

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